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Ceramics in Tuscany

History and production centres

By the time the whirlwind invasion of barbarians hit the ruins of the Roman empire, there had been little left of Italian manufacture.
Having been transferred to the provinces centuries earlier, ceramic art in these places had lost the extraordinary inventiveness seen in the splendour of the glowing “vasi corallini” (coral red vases) in Arezzo at the beginning of the second half of the 1st century B.C. By the end of the 4th and 5th centuries townspeople in the Peninsula, more used to luxury than country people, had become resigned to making do with tableware made outside the city borders. This was covered in a yellowish paint which had little to do with that brilliant red, characteristic of the fine “sigillata italica”, typical of the Roman period.

During the occupation of Tuscany by Goths and Lombards, the production of ceramics fell to an all-time low in quality, becoming strictly utilitarian, more to the taste of these predominantly nomadic and warlike people who had imposed their culture on this area.
Nevertheless, the search for quality can still be seen in the early medieval Tuscan kitchen utensils and tableware, in the still refined moulding technique, in remaining traces of red engobing and finally, in the use of lead glazing dappled over the surface of the vessels, a complete novelty in the western world.
Having patiently collected evidence of this type of production, medievalist archaeologists are reconstructing the methods used in the production of earthenware in Tuscany. Until the 12th century, this earthenware manufacture seems to have been found equally in town and country. Nor did there appear to be individual places which stood out as being major exporters.
 

It was in fact this kind of “revolution”, marked by the start of production using a slip glaze under lead glazing (“graffita tirrenica”) and glazed ceramic ware (“protomajolica”), and whose beginnings can be traced back to around 1180, that created a climate favourable to the concentration of this activity in a smaller number of towns. These were fortunate in having access to fuel and raw materials, and even more fortunate in having various means of communication including rivers, providing easy access to markets in other regions and abroad.
From about 1240, with the so-called “archaic majolica”, the workshops which produced ceramic tableware underwent a sudden change for the better. The production, in large quantities, of pottery with a silicon-metallic covering (with lead glaze and tin enamel) and the manufacture of colours through copper and manganese oxides, required not only new skills, but also suitable implements (a “riverberatory furnace” that is, a kiln where heat is reflected) which meant kilns with a more complicated structure. The use of imported raw materials (tin) also meant that manufacturers had to have a closer tie with the market and with the financial middlemen (merchants) and this created an unprecedented close connection between capital and craftsmen.

After the initial stages in the 13th century, it was in the 14th and 15th centuries, with the rapid increase in the variety of products, that the protagonists of our publication, “ceramic production centres” began to play an important role in history.
Those places that is, where there was a concentration of factories producing earthenware objects both for use locally and for export to markets in other regions and abroad.
This historic course of events, much the same for all these areas, and which was behind the development of ceramic production in various centres in Tuscany, does not include the larger cities.
Cities which became capitals of provinces, after dominating the others in pre-industrial times (politically, administratively etc.), since territories of various size and extension, known as “contadi” (countryside surrounding a town) were under their jurisdiction.
This refers to cities such as Pisa, Siena and Florence, where ceramics were widely produced even though sometimes production came to a halt (as in Florence and Pisa). A study which chooses to give a full account of a regional reality cannot, therefore, forget these places. Here, among other things, fundamentally important experiences for the development of ceramic art in Tuscany took place: for example, it was in Pisa that the first kilns for the firing of archaic majolica, as well as the late medieval engobed ceramics were set up.
This guide does not set out to relate all the aspects of the history of ceramics in Tuscany, but aims rather to represent a handy guide to help discover places in this region dedicated to the potter’s art – which often coincide with modern small to medium towns. The reason why we chose places in the country, giving them such importance, is because this allows us to throw light on a matter of fundamental historic importance: the different characteristics of each of these places where the manufacture of ceramics was concentrated in the late Middle Ages.

The main point here is mainly to do with the market. Producing ceramics in a city meant in fact, in a pre-industrial age, working for a relatively large home market, to supply not only hardware stores and those selling household utensils (retailers) within the city walls, but also hospitals, convents in the city and noble and influential families, for whom tableware was manufactured on commission. Rural potters had to produce goods for various types of faraway markets, and any success in their long-distance trade depended not only on their goods reaching the nearest cities and small towns, but also on export to destinations both in other regions or other countries which they could supply. We know that such favourable conditions were difficult to create. In the first place the city defended its own economic activities, maintaining the safety cordon of city guilds against intrusion from outside. This is substantiated by a mass of evidence in the archives both in Tuscany and other regions.

It was not enough for the cities to impose heavy taxes (making it compulsory to enlist in the registers of city arts, creating special taxes which weighed heavily on imports etc.) to stem the fierce attack of rural potters. Despite these efforts, in fact, these potters entered the cities, and offered their services to hospitals and convents where they soon became “house potters”; their relatives opened china and ceramic shops and maintained a close connection with their home kilns for their supplies. In this way they justified the presence of these goods in city markets.
The merchants who carried on their business in the city but owned vast areas of land in the rural areas saw clearly how this craft could be practised better outside the city walls: here there was easy access to raw materials and fuel, labour was cheaper and the association of guilds had no control over the running of these workshops.

And so it was in the rural centres – paradoxically, so to speak – and not in the cities, that a marriage took place between the merchants’ capital and the potters’ craft. This raised the production to an almost industrial level, that is, a production system which was still segmented according to a craftsman’s logic but where, nevertheless, all the production units and all the processes of production were interconnected through companies aimed at satisfying their clients, the merchant-entrepreneurs.
The power of the guilds, however strong, could not in fact oppose the real need for an unbroken chain of activities.
This meant that the autonomy of the workshop was often given up in favour of specialization, the beginnings of a new (and at the time unknown) relationships of interdependence.

A clear similarity between the case of Montelupo and that of Minises, a small Spanish town in the area around Valencia is not a coincidence. Both these centres dominated the Mediterranean market for majolica over a long period of time.
In Spain it was the Boils family who sustained local production with private capital, encouraging it to conquer foreign markets, and in the same way, Montelupo potters were equally successful thanks to the commercial network of the Antinori family and to the trust they set up for commerce outside the region.
We can safely say, then, that the common feature of Tuscan manufacturing centres, which will be dealt with in subsequent pages, consisted precisely in having always produced ceramics for an external market, quite different from the nearby local markets which potters in major cities supplied. Despite this common feature, clearly each of these places has its own unmistakable characteristics, which complicates any effort to include it in a more general category.

Some of these centres of production, like Impruneta and Montelupo, show, for example, a historic continuity which, notwithstanding evidence of difficult times, is virtually uninterrupted for as long as seven centuries, occupying the whole chronological span of the story of the “production centres”; while others, in which the manufacture of ceramics did not play a predominant part in the local economy, have a less straightforward line of development, where a halt would follow closely on an equally unexpectedly promising start.
Despite all this, it is easy to see how, after a sufficient lapse of time, work with clay promptly returned and new kilns were built. These too, then, were centres which had a “vocation” for this craft, where work in ceramics followed the same chronological path, starting its adventure between the 14th and 15th centuries and becoming consolidated in the following century.

The general crisis in the 17th century put to the test all these traditions of production which could by now be considered centuries-old, causing them in some cases to cease altogether (as in the case of Pomarance, for example). The most difficult time for all production centres in Italy was between the 17th and 18th centuries. Some, on the other hand, were able to react positively to this unfavourable climate, caused also by a radical change in technology and even the geography of world economy, by creating new activities which, after an uncertain beginning, lasted up to the middle of the 18th century and managed to tag onto the “takeoff” in Italian industry but was no different from the long-term process described briefly above.
Attempts at innovation and productive revival As a result of the crisis which hit traditional craftsmanship there seemed to be a need to introduce innovations into ceramic manufacture, by looking closely at the situation, both in Tuscany and other regions where this craft was still being practised with success. Potters from Liguria (in Savona and Albisola) began to move to Tuscany, setting up kilns in Lucca, San Quirico d’Orcia and Empoli. 

From 1650 to 1760, apart from the presence in Tuscany of these skillful potters from west Liguria (but also Bartolomeo Terchi from Lazio), what needs to be specially pointed out is the unmistakable mobility of regional labour which, starting out from traditional centres (for example from Asciano), moved to places which had hitherto been only marginally involved in ceramic work. These new firms could only be set up thanks to the support of financial backers who, facing an increasingly heavy dependence on the part of Tuscany on imported goods (a great deal of Delft majolica and socalled “vasellame di Genova” (Genoese pottery) from Savona and Albisola was imported), showed interest in the opening for a revival in quality production during the 18th century.

Devoid of its extraordinary cultural context, the adventure which led the marquis Carlo Ginori in 1737 to manufacture porcelain in Doccia in Sesto Fiorentino, can also be considered an episode in this search for innovation in traditional regional ceramics. The origins of the Manifattura di Doccia can be said to be similar to the undertaking of Chigi in San Quirico d’Orcia.
The same can be said for the subsequent building (with capital from Pietro Dazzi?) of a kiln in Empoli by Domenico Lorenzo Levantino, or even the setting up of the Catrosse manufacture in Cortona, in the villa belonging to the Venuti family. Just how much these attempts can be considered part of an even larger phenomenon – which fits in well with the reawakening in an Italy where illuminism was not yet established, but already shaken by a great desire for reform and modernization – can be seen in the personal life story of the first historian of this art, Giovambattista Passeri (1694-1780), and in particular in his commitment to improving the lot of ceramic work in Pesaro, Deruta and Urbino. He even tried to make porcelain himself.

Many attempts to renew the production of earthenware in Tuscany are unknown because there is hardly more than very slight evidence to be found in archives. These attempts, however were not always as successful as they probably deserved to be, due to insurmountable obstacles, especially where the effort was made in towns which could not boast of having a deep rooted past like older production centres.
We have already spoken of how, once this difficult stage which lasted about two centuries (1630-1830) was over, the manufacture of ceramics slowly became well established in centres which were still operating, so much as to see a considerable increase in the last two decades of the twentieth century and continue into the twenty-first century. The industrial “takeoff” in Italy, however, did not only allow the places where this tradition had established roots to revive barely surviving activities.
It also gave an opportunity to entrepreneurs who were aware of the new cultural climate which searched for aesthetic values and encouraged the applied arts, to increase ceramic work by building new factories. This is what Bondi did, transforming a brick factory into a refined artistic manufacture in Signa, and so did the Chini family in Borgo San Lorenzo, after a brief spell in Florence: we could also add the Milani family, who began to work in Montopoli only a few decades later.

This web site is dedicated to the discovery of the deep roots of the potter’s craft in Tuscany and to the identity of some of the areas in this region dedicated to the various forms of earthenware craft. We will also deal with the attempts to make this age-old art more modern and more attractive, an art which saw the dedication, from the 18th century onwards, of many worthy and generous people. These pages are an invitation to get to know the story of places and people through the changing kaleidoscope of the shapes and colours of ceramics.

Fausto Berti

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HISTORY OF CERAMICS IN TUSCANY

 

 

 

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